Ho Chi Minh City Unveils New Street Food Zone
At the end of August 2017, Ho Chi Minh City opened the country’s first legal street food area on Nguyen Van Chiem Street in District 1. Since its opening, this street has quickly become a popular culinary destination for city residents and tourists. Sticky rice, fried noodles, dumplings, milk tea, and various other main dishes and snacks are sold at lower prices compared to restaurants. Saigonese people often add lots of vegetables and herbs, especially when eating watery dishes like noodles or Pho. Many street food dishes also include protein to balance the meal. The pilot implementation of this business model on Nguyen Van Chiem Street has provided stability for households, eliminating the need for roadside selling. This model not only ensures security and order but also enhances the urban beauty. Nguyen Van Chiem Street and Bach Tung Diep Park are part of the “Pilot Food Area for Temporary Business” project proposed by District 1 to the People’s Committee of Ho Chi Minh City...