Culinary Diplomacy Aids in Positive Promotion of Nation’s Image
On his first official visit to Vietnam, Australian Prime Minister Anthony Albanese enjoyed Vietnamese delicacies such as “bia hoi” (brewed beer) and “banh mi” (Vietnamese sandwich) on his first day in Hanoi. He is not the only one to have experienced the country’s hospitality and cuisine – former US President Barack Obama, Canadian Prime Minister Justin Trudeau, former US President Bill Clinton, and Prince William have all visited local eateries and cafes in Vietnam. Experts have noted that Vietnamese cuisine is incredibly diverse, making it an effective tool in promoting the country’s image, people, and culture. Chef Nguyen Thuong Quan, owner of Old Hanoi Restaurant, which has hosted Vietnamese cuisine events during foreign leader visits, said that cuisine is a graceful and delicate accompaniment of diplomatic activities. Artisan Anh Tuyet, who served 21 foreign guests at the APEC Leaders’ Week in Da Nang in 2017, believes that Vietnamese cuisine has the potential to be recognised...